| Sl. No. |
Particulars |
MADHURAMRUIT VACUUM EVAPORATED (ORGANIC) JAGGERY |
ORGANIC JAGGERY Traditional Process |
JAGGERY Traditional Process |
BROWN SUGAR |
WHITE SUGAR |
| 1 |
Sugarcane used for manufacture is certified organic |
Yes |
Yes |
No |
No |
No |
| 2 |
Manufactured in closed stainless steel vacuum evaporators |
Yes |
No |
No |
No |
No |
| 3 |
Hygienic Process |
Yes |
No |
No |
Yes |
Yes |
| 4 |
Eco friendly Process |
Yes |
No |
No |
Yes |
Yes |
| 5 |
Clarified using natural extracts and lime only |
Yes |
Yes |
Yes |
No |
No |
| 6 |
Maximum Process Temperature is less than 80° |
Yes |
No |
No |
No |
No |
| 7 |
No chance of heat generated chemicals like ACRYLAMIDE and POLYCYCLIC AROMATIC HYDROCARBONS (PAH) formation |
Yes |
No |
No |
Yes |
Yes |
| 8 |
Retains – All nutritional products in sugar cane juice like MINERALS, POLYPHENOLS, FLAVINOIDS |
Yes |
No |
No |
No |
No |
| 9 |
High nutritional and medicinal properties |
Yes |
No |
No |
No |
No |
| 10 |
Product is NOT CENTRIFUGED |
Yes |
Yes |
Yes |
No |
No |
| 11 |
No INVERSION of Sucrose |
Yes |
No |
No |
Yes |
Yes |
| 12 |
Higher Shelf Life |
Yes |
No |
No |
Yes |
Yes |
| 13 |
Free from chemicals |
Yes |
Yes |
No |
No |
No |
| 14 |
Highly nutritious |
Yes |
No |
No |
No |
No |
| 15 |
Low Glycomic Index |
Yes |
Yes |
Yes |
No |
No |
| 16 |
No moisture contents |
Yes |
No |
No |
Yes |
Yes |
| 17 |
Natural Aroma |
Yes |
No |
No |
No |
No |
| 18 |
Excellent Taste |
Yes |
No |
No |
No |
No |